Modak, a sweet dumpling filled with coconut and jaggery, is considered Lord Ganesha’s favorite food. It’s a traditional prasad for Ganesh Chaturthi.
Day 2
Puran Poli
Puran Poli is a sweet flatbread stuffed with a mixture of jaggery, lentils, and spices. It’s a delicious prasad that symbolizes the sweetness and richness of life.
Day 3
Coconut Ladoo
Coconut ladoos are made with grated coconut, sugar, and cardamom. They are easy to make and offer a delightful sweetness to the celebrations.
Day 4
Kheer (Rice Pudding)
Kheer is a creamy rice pudding made with rice, milk, sugar, and nuts. It’s a classic Indian dessert and a fitting prasad for the occasion.
Day 5
Banana Sheera
Kheer is a creamy rice pudding made with rice, milk, sugar, and nuts. It’s a classic Indian dessert and a fitting prasad for the occasion.
Day 6
Besan Ladoo
Besan ladoos are made from chickpea flour, ghee, sugar, and nuts. These round sweets are both tasty and wholesome.
Day 7
Dry Fruits
Offer a selection of mixed dry fruits like almonds, cashews, raisins, and pistachios as a nutritious and energizing prasad.
Day 8
Fruit Salad
Prepare a fresh fruit salad with a variety of seasonal fruits, and offer it as a light and refreshing prasad option.
Day 9
Rava Kesari
Rava Kesari is a semolina-based sweet dish flavored with saffron and cardamom. It’s a popular prasad choice during festivals.
Day 10
Murmura Ladoo
Murmura ladoos are made from puffed rice and jaggery. They are quick to prepare and provide a crunchy, sweet experience.